RESTAURANT & BAR

Restaurant Sunday – Thursday 5:00 PM – 10:00 PM
Restaurant Friday & Saturday 5:00 PM – 11:00 PM
Brunch Saturday & Sunday 9:00 AM – 3:00 PM
617 482 1015

We Deliver:

Ranked one of the Top 10 “Best Contemporary American Food Restaurants” in Boston and one of the Top 100 “Best Brunch Restaurants” in the United States by OpenTable, we offer classic comfort foods, craft cocktails, wine and beer with a healthy, fun twist and prices that won’t break the bank! The Buttery’s dinner menu changes seasonally so keep a look out for our seasonal specials! We offer a range of vegetarian and vegan options and many of our dishes can be made vegetarian or vegan with very minor modifications. Whether dining in our cozy bar, garden level dining room, outdoor patio or next to the fireplace, come in to find out why The Buttery offers the South End and Boston one of the best casual dining values around!

STARTERS

BUTTERY BAKERY BASKET – house made pastries, jam, whipped butter 8
FRESH FRUIT SALAD 6
BREAKFAST SCONE – clotted cream, homemade jam 6
RICOTTA FRITTERS – nutella, cinnamon sugar 8
BIG BREAKFAST BOWL – greek yogurt, strawberry jam, almond granola, honey, seasonal fresh fruit 10

GREENS

SHAVED KALE & BRUSSELS SALAD – fennel, almonds, apples, currants, pink grapefruit vinaigrette 11
FIG & ARUGULA SALAD – goat cheese, toasted hazelnuts, greek fig vinaigrette 11
CAESAR – caesar dressing, parmesan, croutons, white anchovy * 11
Add to Any Salad
+ grilled chicken breast 7
+ 3 grilled shrimp 8
+ roasted salmon 12

EGGS

BUTTERY BREAKFAST – 2 eggs any style, 2 pancakes, pure maple syrup (+ bacon or sausage ž add 3) 10
BREAKFAST SANDWICH – 2 fried eggs, cheddar, slow roasted tomato, arugula, mayo, on sesame seed brioche bun with home fries or mixed greens (+ bacon or sausage – add 3) 12
EGGS BENEDICT – 2 poached eggs, buttery biscuit, hollandaise *
with smoked salmon + chives 16
with shaved black forest ham + aged cheddar 14
with grilled zucchini + tomato 14
SMOKED SALMON & EGGS – chive scrambled eggs, smoked salmon, home fries and mixed greens 16
STEAK & EGGS – 2 eggs, grilled hanger steak, salsa verde, home fries or mixed greens * 19
HUEVOS RANCHEROS – 2 eggs, grilled corn tortillas, salsa rojo, black beans, cotija cheese, avocado, sour cream 14
WESTERN OMELETTE – black forest ham, bell pepper, onion, cheddar, greens, buttered 7-grain toast 14
WILD MUSHROOM OMELETTE – cheddar, goat cheese or gruyère, greens, buttered 7-grain toast 14

PANCAKES & FRENCH TOAST

BUTTERY PANCAKES – whipped butter, pure maple syrup, fresh mixed berries or bananas + chocolate 13
BRIOCHE FRENCH TOAST – strawberries, toasted almonds, whipped cream 13

BURGERS

BACON CHEESEBURGER – aged cheddar, crispy bacon, truffle aioli * 18
TURKEY BURGER – oven roasted tomato, aged cheddar, avocado, chipotle aioli * 18
VEGGIE BURGER – chickpea falafel, tzatziki, pickled red onions, marinated cucumber 18
on brioche bun with fries or greens

SIDES

FRENCH FRIES – plain or parmesan-garlic ž with chipotle or truffle aioli 5/7
SIMPLE GREENS – lemon-herb vinaigrette 7
HOME FRIES 6
BACON OR SAUSAGE 5
PANCAKES 6

* DENOTES RAW OR UNDERCOOKED
PRODUCT. MASSACHUSETTS LAW REQUIRES
WE INFORM YOU THAT CONSUMING RAW OR
UNDERCOOKED MEATS, POULTRY, SEAFOOD,
SHELLFISH OR EGGS MAY INCREASE YOUR
RISK FOR FOODBORNE ILLNESS.

STARTERS

BUTTERNUT SQUASH BISQUE – crème fraîche, spiced pumpkin seeds7
TURKEY OR VEGETARIAN CHILI – sour cream, aged cheddar, scallions 7
CHIPS & DIP – aged grafton farmhouse cheddar, onion, potato chips 8
CRISPY CALAMARI – fried pepperoncini, grilled lemon aioli 12
CHICKPEA HUMMUS – cumin, lemon, olive oil, flatbread, cilantro, tahini, roasted butternut squash 8
CRISPY BRUSSELS SPROUTS – caramelized onions, lardons, bourbon glaze 9
SOFT BAKED CHEESE – jasper hills moses sleeper, puff pastry, house preserves 11
STEAK QUESADILLA – salsa and sour cream 11
PEI MUSSELS – white wine, butter, fennel, lemon, garlic 15

GREENS

FIG & ARUGULA SALAD ž goat cheese, toasted hazelnuts, greek vinaigrette 11
SHAVED KALE & BRUSSELS SPROUTS ž fennel, almonds, apples, currants, grapefruit vinaigrette 11
CAESAR ž parmigiano-reggiano, croutons, white anchovy, classic caesar dressing * 11
BUTTERY GREENS – mixed greens, cherry tomatoes, spiced pumpkin seeds, dijon herb vinaigrette 9
ADD TO ANY SALAD – roasted salmon + 12 grilled chicken breast + 7 3 grilled shrimp + 9 avocado + 4

MAINS

ROASTED FAROE ISLAND SALMON – roasted sweet potatoes, asparagus, green sauce, yogurt sauce * 23
FISH & CHIPS – beer battered atlantic haddock, french fries, house tartar sauce, slaw 19
HALF ROASTED CHICKEN – roasted sweet potatoes, haricots verts, herb-lemon jus 20
GRILLED HANGER STEAK – french fries, asparagus, romesco, blue butter * 23
CHICKEN PARMESAN – house marinara, fresh mozzarella, spaghetti aglio e olio 19
SHRIMP FRA DIAVOLO ž blistered cherry tomato marinara, garlic, chili, spaghetti 22
EGGPLANT PARMESAN ž house marinara, fresh mozzarella, spaghetti aglio e olio 18
ROASTED BEET & PECORINO TOSCANO RAVIOLI ž beet bolognese, parmesan, sage brown butter 19
MEATLOAF ž haricots verts, mashed potatoes, mushroom gravy 18
LOBSTER MAC & CHEESE ž tail and claw meat, garlic-herbed panko 21

BURGERS ˙ served on iggy’s sesame seed brioche bun

CHEESEBURGER ž black angus, aged cheddar, crispy bacon, roasted garlic aioli, lettuce, tomato * 18
TURKEY BURGER ž aged cheddar, avocado, fire roasted tomato, chipotle aioli 18
CHICKPEA FALAFEL BURGER ž marinated cucumbers, picked onion, arugula, tzatziki 18

SIDES

FRENCH FRIES ž PARMESAN-GARLIC FRIES ž chipotle or truffle aioli 5
PARMESAN-GARLIC FRIES ž chipotle or truffle aioli 7
GRILLED ASPARAGUS 8
ROASTED SWEET POTATO WEDGES 8

MODERN & VINTAGE COCKTAILS

OLD CUBAN · appleton rum, angostura bitters, bubbles, mint, lime 12
OAXACA OLD FASHIONED (AGAIN, JUST TRUST US) · calle 23 reposado, del maguey vida, agave, bitters 12
FINAL WARD · old overholt rye, luxardo maraschino liqueur, green chartreuse, lemon 12
1919 (SMELL THE MOLASSES?) · el dorado 12, rittenhouse, benedictine, punt e mes, mole bitters 13
PIMM’S CUP · pimm’s no. 1, lemon, citru soda 12

AND A FEW OF OUR OWN . . .

STONE FRUIT SLING · st. george citrus vodka, apricot liqueur, lemon, cinnamon, soda water 11
CALI-SPANI-TALI (SAY IT WITH US) · st. george terroir gin, lemon, ginger, contratto aperitif, bubbles 11
SAY NOTHING · carpano antica, reposado tequila, 5 spice, lemon, bitters 12
ANOTHER MAN’S RHUBARB · gunpowder irish gin, cocchi vermouth di torino, yellow chartreuse, bitters 13
BUTTERY PUNCH · appleton and smith and cross rums, daron calvados, apple, chai, cinnamon, lemon 11

BUBBLES

CAVA · MAS FI BRUT · penedès, spain n/v 9/34
PROSECCO · BOLLICINI · veneto, italy n/v 10/38
LAMBRUSCO · VILLA DI CORLO “PRIMEVO” · emilia romagna, italy n/v 11/42
CHAMPAGNE · PIERRE PETERS BLANC DE BLANC GRAND CRU BRUT · champagne, france n/v 65

ROSÈ

CINSAULT/GRENACHE/SYRAH · COMMANDERIE DE PEYRASSOL · côtes de provence, france 2016 14/54

WHITE

TREBBIANO D’ABRUZZO · CIRELLI · abruzzo, italy 2016 12/46
CLAIRETTE/ROUSANNE · JEAN-LUC COLOMBO · côtes du rhône, france 2016 10/38
GRÜNER VELTLINER · ANTON BAUER · gmork, austria 2016 12/46
CHARDONNAY · ž DOMAINE DE LA PATIENCE · languedoc-roussillon, france 2015 11/42

RED

PINOT NOIR · CARNEROS WINE COMPANY · napa, california 2013 12/46
CANNONAU · SELLA & MOSCA CANNONAU DI SARDEGNA RISERVA · sardegna, italy 2013 11/42
GRENACHE · DOMAINE GIRAUD · côtes du rhône, france 2015 14/54
ZINFANDEL/SYRAH/PETIT SYRAH · EDMEADES · mendocino county, california 2013 13/50
MERLOT · PLANETA · sicily, italy 2009 70
CORVINA/SANGIOVESE/CABERNET SAUVIGNON/SYRAH · BERTANI SECCO VINTAGE · verona, italy 2013 65
CABERNET SAUVIGNON · HOBO WINE COMPANY · sonoma county, california 2016 12/46
CABERNET SAUVIGNON · BROADSIDE · margarita vineyard, paso robles, california 2014 54

BEER & CIDER

ALLAGASH WHITE · portland, me 8
HARPOON IPA · boston, ma 8
SANKATY LIGHT · nantucket, ma 8
VON TRAPP BREWING DUNKEL LAGER · stowe, vt 8
MAUI BREWING BIG SWELL IPA · maui, hi 8
JACK’S ABBY HOUSE LAGER · framingham, ma 7

LORD HOBO “HOBO LIFE” SESSION IPA · woburn, ma 7
“SHAKE” CHOCOLATE PORTER · boulder, co 7
WESTMALLE TRAPPIST DUBBEL · westmalle, belgium 12
WHITE BIRCH BREWING BERLINERWEISSE · hooksett, nh 8
AYINGER URWEISSE (WHEAT) · bavaria, germany (16.9oz) 11
CIDERGEIST SEMI-DRY CIDER · cincinnati, oh 8